Well, actually this time it's decided that we are making mead; honey is better than sugar, right!?
So, we have started the process of the Scuppernong Mead.
We picked the grapes from a fellow local farmer, Jim; thanks Jim!
Then took them home and let them rippen up a bit before the stomping began.
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And actually, since they were pretty ripe, the stomping did not take us too long.
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We eventually added the ingredients, including the yummy local honey, received from
the Daily Co-op.
So, now the waiting game begins!
And oh, what a long wait it is going to be!
I might sneak a sip here and there to make sure the process is running smoothly, I do need to know how each step of the process taste, right?!
;)
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Of course, we did have a little eating of the grapes and making grape juice for the kids!
And, I'll keep you updated on how well it's turning out!
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